NEWSLETTER FOR 29TH JANUARY 2007
GENERAL INFORMATION
Tweak of the Week is ´Set yourself a challenge´
We require some additional supply lunchtime supervisors, if anybody is interested in being added to our list please contact Linda in the Coumes office.
Following a ‘Top Writers’ programme some children in Y3/4 have worked very hard and produced a book called ‘The Evil Teacher’. If you would like to purchase a book please send £3.50 to the school office.
Well done to Tyler Gayle, Georgia Gayle, Thomas Harrison, George Maris, Hannah Maris, Beth Addenbrooke, Isabelle Butler, Arran Lamb and David Frost who played in a Basketball tournament this week and have won a place at the City Finals in March which are to be held at the Hallam Fm Arena. All of the children were very well behaved and a special thank you goes to Lorraine Gayle and Jan Frost for all their hard work.
Could all Puffin book orders please be sent back on Monday. Thank you
Steve Adams, who runs the Wednesday football club for Y1/2, is holding a fun camp during the February half term. This will be at Tapton School for children aged 5 – 12. Places are limited so please call Steve on 07815 307657 if you would like to book a place.
SOS would like to thank everybody who ordered from the last Yellow Moon catalogue. They have received a cheque for £45 to add to the funds to buy new school books.
The Starkicks football holiday course details which have been sent out are run independently to the school, who has no affiliation with this course.
CLASS NEWS AND INFORMATION
No additional news this week
LETTERS SENT HOME THIS WEEK:
| Subject | To |
| Headlice | EL |
| Mrs Lucas’ absence | EL |
| Homework procedures | Y5/6 |
| Phoenix Trading catalogue (SOS fundraising) |
FS and KS1 |
| Starkicks football holiday course | All |
| Worrall Community Association | All |
Click here to see this weeks school dinner menu.
PLEASE NOTE, IF YOUR CHILD IS A VEGETARIAN, THIS NEEDS TO BE REGISTERED WITH THE SCHOOL KITCHEN. THE MENU FOR THE VEGETARIAN OPTION IS AVAILABLE FROM THE COUMES OFFICE.
GRAB-A-BAG MENU:
- Monday - Cheese
- Tuesday - Tuna
- Wednesday - Ham
- Thursday - Egg Mayonnaise
- Friday - Salad